Hello, I am Marie. Today, I will show you a way to prepare tuna omelet recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tuna Omelet Recipe
Tuna Omelet is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Tuna Omelet is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have tuna omelet using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tuna Omelet:
- Make ready 1 can tuna
- Make ready 2 eggs
- Make ready 1/4 onion, grated or sliced thinly
- Prepare 1/2 tsp paprika flakes
- Make ready 1 pinch salt
- Take 1/4 tsp sugar
- Get Oil for frying
Instructions to make Tuna Omelet:
- Combine everything except oil.
- Oil for frying
- Heat the skillet. I used a skillet with 15 cm diameter. Pour oil into the skillet.
- Pour the mixture to the skillet. Use low heat. Carefully fold the omelet when it is half cooked. Press the omelet a bit and wait until it is done (to your liking).
So that is going to wrap this up with this exceptional dish tuna omelet recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
