Candied Kumquats
Candied Kumquats

Hi, I’m Jane. Today, I’m gonna show you how to prepare candied kumquats recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Candied Kumquats Recipe

Candied Kumquats is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Candied Kumquats is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have candied kumquats using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Candied Kumquats:

  1. Get 2 cup kumquat
  2. Get 2 tbsp melted unsalted butter
  3. Get 1/4 cup brown sugar or to taste depending on the sweetness
  4. Prepare Instructions

Steps to make Candied Kumquats:

  1. Cut kumquats in half and pick out all the visible seeds. (Kumquat seeds are edible, therefore it is okay if the seeds cannot be removed completely.)
  2. In a large mixing bowl, gently stir and mix all the ingredients. Then, transfer the kumquats to a lightly greased bakeware.
  3. Air fry at 300F (150C) for 10-12 minutes, stirring a couple of times in the middle until there is a slightly thickened sauce.

So that’s going to wrap this up for this exceptional dish candied kumquats recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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