Easy Hollandaise sauce with blender/Bamix
Easy Hollandaise sauce with blender/Bamix

Hello, I am Clara. Today, I’m gonna show you how to prepare easy hollandaise sauce with blender/bamix recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Easy Hollandaise sauce with blender/Bamix Recipe

Easy Hollandaise sauce with blender/Bamix is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Easy Hollandaise sauce with blender/Bamix is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook easy hollandaise sauce with blender/bamix using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Hollandaise sauce with blender/Bamix:

  1. Make ready 2 large egg yolks
  2. Prepare 1 tbsp Dijon mustard
  3. Take 2 tsp fresh lemon juice
  4. Make ready 2 dash Cayenne pepper
  5. Take 1 salt and pepper to taste
  6. Get 1 dill to garnish
  7. Prepare 1 1/4 cup unsalted butter (about 270g)
  8. Get 1 tsp water

Instructions to make Easy Hollandaise sauce with blender/Bamix:

  1. Combine all ingredients except butter in blender
  2. Slowly heat butter in pan, being careful not to burn it
  3. Once butter is hot, turn on blender and slowly add all of the butter
  4. Blend until emulsified (about 20-30 seconds using my Bamix)

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