Eggs Benedict with Avacado Hollandaise Sauce
Eggs Benedict with Avacado Hollandaise Sauce

Hello, I am Elise. Today, I’m gonna show you how to make eggs benedict with avacado hollandaise sauce recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Eggs Benedict with Avacado Hollandaise Sauce Recipe

Eggs Benedict with Avacado Hollandaise Sauce is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Eggs Benedict with Avacado Hollandaise Sauce is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook eggs benedict with avacado hollandaise sauce using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Eggs Benedict with Avacado Hollandaise Sauce:

  1. Take 2 english muffins, split, toasted and buttered
  2. Make ready 4 poached eggs
  3. Get 4 slice canadian , or ham cut to fit the diameter of the emglish muffin, browned in a skillet lightly to heat.
  4. Take 1 recipe Avacado Hollandaise, recipe below
  5. Make ready 1 tbsp fresh chopped chives

Steps to make Eggs Benedict with Avacado Hollandaise Sauce:

  1. TO ASSEMBLE
  2. To make four eggs benedict. Place warm toasted,buttered english muffin on a plate, add warm canadian and top with poached egg, drizzle Avacado Hollandaise over top. Serve. - - https://cookpad.com/us/recipes/348305-avacado-hollandaise-sauce-and-dip
  3. Garnish with chives

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