Hello, I’m Clara. Today, we’re going to prepare quick garlic asparagus recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Quick Garlic Asparagus Recipe
Quick Garlic Asparagus is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Quick Garlic Asparagus is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook quick garlic asparagus using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Quick Garlic Asparagus:
- Prepare 1 bunch Asparagus
- Make ready 1/2 cup Water
- Make ready 3 tbsp Olive oil
- Take 3 clove Garlic, smashed and slivered
- Make ready 1 pinch Himalayan salt
- Get 1 pinch Black, ground pepper
Instructions to make Quick Garlic Asparagus:
- Wash the spears to remove sand and debris.
- Snap the woody ends off by gently bending the end of the spears.
- Place the spears in a large pan add the water.
- Cover on high heat. Steam the spears till they turn bright green. Immediately drain water from the pan.
- While the spears are steaming, smash and peel the garlic.
- Slice the garlic into slivers.
- Add the olive oil and garlic slivers. Cook on medium high heat for 5 minutes.
- Sprinkle with salt and pepper. Serve hot.
So that is going to wrap this up with this special dish quick garlic asparagus recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
