Hello, I am Clara. Today, I’m gonna show you how to prepare lamington cake (in australian delicacy) recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lamington Cake (In Australian Delicacy) Recipe
Lamington Cake (In Australian Delicacy) is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Lamington Cake (In Australian Delicacy) is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook lamington cake (in australian delicacy) using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lamington Cake (In Australian Delicacy):
- Get Homemade Vanilla Songe Cake (recipe uploaded)
- Take litchi juice (any Citrus juice)
- Get Homemade Chocolate Sauce (recipe uploaded)
- Get Roasted Almonds (sliced)
Instructions to make Lamington Cake (In Australian Delicacy):
- Make the vanilla sponge cake by followed Recipe. Once the cake is cooled cut the edges and the top portion and get it levelled.
- Cut it into cubes.
- Arrange all the cubes and drizzle the litchi juice on the cake cubes. Let it soak the juice.
- Now take one by one cubes and put it into the Chocolate Sauce. Coat it from all sides.
- Withe help of spoon and fork take the coated cubes on the rack so the extra Chocolate Sauce will drop down.
- Put roasted almonds sliced inthe top of every cubes. Make all cubes ready. And refrigerate for 2-3 hrs. Cut it from the between and serve.
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