Hi, I’m Jane. Today, we’re going to prepare chunky stew recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chunky stew Recipe
Chunky stew is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Chunky stew is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have chunky stew using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chunky stew:
- Get 1/2 kg chunky meat of your choice
- Take 3 tbs oil
- Prepare 1 onion
- Make ready 1 small green pepper
- Get 2 tbs oxtail soup
- Prepare 5 cloves garlic
- Prepare 1 hand full frozen veggies
- Prepare 1/4 cup water
- Make ready 1 cube knorrox
Steps to make Chunky stew:
- Wash well the meat and mix with garlic and onion and oil let it cook in a mild temperature for 15 minutes
- Stir the soup in a 1/4 cup of water add pepper and frozen veggies and knorrox for taste
- Add to the pot, meat and cook on a low temperature for another 15 minutes
- Serve. It’s delicious
So that is going to wrap it up with this special dish chunky stew recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
