Hello, I’m Kate. Today, we’re going to prepare steamed asparagus with fresh parsley sauce recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Steamed asparagus with fresh parsley sauce Recipe
Steamed asparagus with fresh parsley sauce is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Steamed asparagus with fresh parsley sauce is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have steamed asparagus with fresh parsley sauce using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Steamed asparagus with fresh parsley sauce:
- Prepare Asparagus (see tip)
- Prepare Sauce:
- Get 50 g butter
- Get 50 g flour
- Get 200 ml milk
- Get Chopped Fresh parsley
- Get Salt and pepper to taste
Instructions to make Steamed asparagus with fresh parsley sauce:
- Steam the asparagus until tender. Melt butter in a pan
- Add flour and stir continuously. Gradually add the milk still stirring continuously until you get a semi dense sauce. Add the parsley and season to taste. Serve over the asparagus
So that is going to wrap it up for this exceptional dish steamed asparagus with fresh parsley sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
