Hello, I am Elise. Today, I will show you a way to prepare stuffed squids recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Stuffed squids Recipe
Stuffed squids is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Stuffed squids is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook stuffed squids using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stuffed squids:
- Prepare 4 large fresh squids
- Make ready 100 gr stale bread
- Prepare 1 egg
- Get 2 spoons parmesan
- Prepare 80 gr small tomatoes
- Make ready 2 garlic cloves
- Get White
- Take 30 gr olives
- Prepare 30 gr capers
Instructions to make Stuffed squids:
- Clean the squids. Remove the head and the insides. Clean with water. Remove the skins and separate the tentacles from the insides.
- Cut the tentacles and the wings. Cook in a pan with garlic and olive oil. Add the white
- Remove the garlic and add the breadcbs (after softening with water and squeeze it), the salt.
- Remove the mix, put it in a bowl and add the egg and the cheese. Mix it. If too liquid, add more bread. Add the capers, the olives and the small tomatoes, cut.
- Stuff the squids, close them with a tooth pick, warm some oil in a pan and cook them for 10 min
- After 10 min, you could add some other tomatoes in the pot and cook for 20 min. You would have the squids with tomatoes sauce
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