Hello, I am Laura. Today, I will show you a way to prepare chicken shorba(punjabi chicken soup) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Shorba(Punjabi Chicken Soup) Recipe
Chicken Shorba(Punjabi Chicken Soup) is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Chicken Shorba(Punjabi Chicken Soup) is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken shorba(punjabi chicken soup) using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Shorba(Punjabi Chicken Soup):
- Make ready 1 Cup Chicken (boiled)
- Make ready 1 Tsp Ginger/Garlic Paste
- Prepare 1 1/2 Tbsp Cornflour
- Get 2 Tbsp Soya Sauce
- Make ready 2 Tsp Pepper Powder
- Prepare 1 Tsp Salt
- Take 1 Green Chilli (chopped)
Steps to make Chicken Shorba(Punjabi Chicken Soup):
- Boil the chicken with ginger garlic paste and water
- Let boile properly for 15 minutes then take the pieces out and strip them to small pieces,keep aside
- Heat the heat and keep the chicken soup add black pepper,chicken strips and add cornflour little by little until thicken
- Remove from heat pour in serving bowl,top with chilli and soya sauce
So that is going to wrap this up with this distinctive dish chicken shorba(punjabi chicken soup) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
