Hi, I am Elise. Today, I’m gonna show you how to prepare chocolate butter cream cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Butter Cream Cake Recipe
Chocolate Butter Cream Cake is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Chocolate Butter Cream Cake is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chocolate butter cream cake using 10 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Chocolate Butter Cream Cake:
- Get unsalted butter
- Take sugar
- Get medium-size eggs
- Get vanilla
- Get all-purpose flour
- Make ready tsps cocoa powder
- Prepare baking powder
- Take salt
- Prepare milk
- Make ready Note: This recipe uses an automatic hand-mixer and gas oven
Instructions to make Chocolate Butter Cream Cake:
- Pre-heat your oven to the highest setting. You will reduce it to the lowest before baking
- Lightly grease your baking pan with butter
- Whisk your butter and sugar on medium speed for about 5 minutes. Your butter should be soft before whipping
- Add in your eggs one at a time and whisk for 1 minute per addition
- Drizzle on your vanilla flavour and whisk for another 1 minute to combine
- Sift half of your flour, baking powder, cocoa powder and salt into the butter batter
- Combine with a spatula. Mix till all ingredients are incorporated. Don’t over-mix
- Add in 1 tbsp of milk
- Repeat step 4-7
- Transfer your cake batter into your baking pan. I used bread pans (that’s what I had available). Use your spatula to smoothen out the top
- Turn down your oven heat to the lowest and bake for 25 minutes
- Insert a dry cutlery/toothpick to check if it is cooked. The cutlery should come out clean
- Let it cool in the pan for 5 minutes before taking it out
- Enjoy 🤤
So that is going to wrap this up with this exceptional dish chocolate butter cream cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
