Mince and Rice
Mince and Rice

Hi, I’m Laura. Today, we’re going to make mince and rice recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Mince and Rice Recipe

Mince and Rice is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Mince and Rice is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have mince and rice using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mince and Rice:

  1. Get 1 kg beef mince
  2. Get 1 potato, chopped and peeled
  3. Get 1 Carrot, chopped and peeled
  4. Prepare 1 onion, chopped
  5. Prepare 1 Green pepper, chopped
  6. Take 1 tsp of each crushed garlic and ginger
  7. Prepare 1 tsp steak n chop spice
  8. Take 1 tsp BBQ spice
  9. Get 1 tsp Rajah curry spice
  10. Get 1 cube beef stock
  11. Prepare to fry Cooking oil
  12. Take 1 packet Any Knorr soup thickener

Instructions to make Mince and Rice:

  1. Peel your veggies and boil them for few minutes
  2. Chop your onion and pepper and also add that teaspoon of garlic and ginger fry them. While frying add your beef stock and spices.
  3. Let them fry and add your beef mince and stir, and cover your pot to cook.
  4. Drain water from the potato and carrot pot and put it aside
  5. Check your mince and stir and open the pot to finish cooking without lid.
  6. Then add your veggies and stir once is cooked
  7. Prepare your soup of any flavour to thicken the mince.

So that is going to wrap this up for this special dish mince and rice recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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