Hi, I am Joana. Today, I will show you a way to make self-customised mud cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Self-customised Mud Cake Recipe
Self-customised Mud Cake is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Self-customised Mud Cake is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have self-customised mud cake using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Self-customised Mud Cake:
- Take egg
- Make ready Milo (since i had no cocoa powder)
- Make ready Lindt 78% Cocoa Bar (i did not have cooking chocolate)
- Get self raising flour
- Take icing sugar (i did not have caster sugar)
- Make ready salted butter (recipe was unsalted butter)
- Prepare water, hot
Instructions to make Self-customised Mud Cake:
- In a pan, melt butter, low heat, add Milo, lindt chocolate, sugar and water.
- When cool add flour and egg.
- Pour batter in cake tin and bake at 150 degrees celcius for an hour.
- Done 🤤
So that is going to wrap it up with this exceptional dish self-customised mud cake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
