Hello, I am Kate. Today, we’re going to prepare gobi manchurian recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Gobi manchurian Recipe
Gobi manchurian is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Gobi manchurian is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook gobi manchurian using 27 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Gobi manchurian:
- Prepare Marination=1 cup all purpose flour
- Prepare 1/3 cup corn flour
- Make ready 2 cup cauliflower florets
- Get 1 tablespoon salt
- Get 1 tablespoon red chilli powder
- Make ready 1 tablespoon turmeric
- Prepare 1 tablespoon coriander powder
- Make ready 1 tablespoon cumin powder
- Take 1 tablespoon chaat masala
- Make ready 1 tablespoon garam masala
- Take 1 cup yogurt or curd
- Prepare 2 tablespoon ginger garlic paste
- Make ready Gravy=2 tablespoon ginger garlic grated
- Make ready 1 small onion chopped finely
- Get Puree of 4 tomato
- Take 1 teaspoon salt
- Make ready 1 teaspoon red chilli powder
- Make ready 1 teaspoon turmeric
- Take 1 teaspoon chaat masala
- Prepare 1 teaspoon garam masala
- Get 1 teaspoon coriander powder
- Take 1 teaspoon sugar
- Make ready 1 teaspoon lemon juice
- Make ready 2 tablespoons manchurian powder optional
- Prepare 4 tablespoons soy sauce
- Prepare 4 tablespoons ketchup sauce
- Make ready 1 cup hung curd
Steps to make Gobi manchurian:
- Mix all the ingredients of marination and add cauliflower then mix well and coat well.rest it for 1 hour almost
- Now deep fry it at medium flame
- Gravy=roast in some butter garlic and ginger and onion
- Make brown then add tomato paste and all the spices together
- Now stir at low flame and cover the utensil and cook it for 15 minutes
- Now add fried cauliflower florets and do not cook now just mix in tadka mixture
- Serve and garnish with spring onions
- Stay safe stay healthy
So that is going to wrap it up with this distinctive dish gobi manchurian recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
