Hi, I am Jane. Today, I’m gonna show you how to make kachumar salad with chickpeas recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kachumar salad with chickpeas Recipe
Kachumar salad with chickpeas is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Kachumar salad with chickpeas is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have kachumar salad with chickpeas using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kachumar salad with chickpeas:
- Get 1 cup copped Cabbage
- Prepare 1 cup Chopped Apple
- Get 1 cup Chopped tomatoes
- Get 1 cup Chopped Cucumber
- Make ready 1 cup chopped onion as you wish to add it. I didn’t add it
- Get 1 cup Boiled chickpeas
- Take 1 tsp Blackpepper powder
- Take 1 tsp Salt
- Prepare 1 tbsp Lemon juice
- Prepare 2 tsps Olive oil
Instructions to make Kachumar salad with chickpeas:
- Add All ingredients in a bowl and mix well and serve it with any meal especially lunch.
- You can take it without meal for loosing weight.
- It’s good for health.
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