Hello, I’m Laura. Today, I’m gonna show you how to prepare spanish chorizo rice recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spanish chorizo rice Recipe
Spanish chorizo rice is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Spanish chorizo rice is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook spanish chorizo rice using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spanish chorizo rice:
- Prepare 1 cup chorizo sausage or spicy sausages or chipolatas or nyamabite
- Make ready 2 cups rice long grain
- Make ready quarter cup oil
- Prepare 2 tsp paprika
- Make ready to taste salt and pepper
- Make ready half a cup of Spanish onions
- Prepare 1 and a half cups chicken stock
Steps to make Spanish chorizo rice:
- Fry the sausage of choice till crisp and set aside
- Add some oil in the pan add toast the rice add the chicken stock and simmer till cooked
- Remove from heat and cool
- In a wok add the rest of the oil and toss the sausages and paprika and Spanish onion
- Toss for a few minutes add the rice and cook for a few more minutes and serve hot
So that’s going to wrap this up with this exceptional dish spanish chorizo rice recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
