Hi, I’m Elise. Today, I will show you a way to prepare moist chocolate cake- mayo recipe recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Moist Chocolate Cake- Mayo Recipe Recipe
Moist Chocolate Cake- Mayo Recipe is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Moist Chocolate Cake- Mayo Recipe is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have moist chocolate cake- mayo recipe using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Moist Chocolate Cake- Mayo Recipe:
- Get eggs
- Prepare coconut sugar
- Prepare mayonnaise
- Prepare ½ cup almond milk
- Get vanilla
- Get all purpose flour
- Take + 1 tablespoon cocoa powder
- Prepare baking powder
- Get salt
Steps to make Moist Chocolate Cake- Mayo Recipe:
- Grease your baking pan. Any pan of your choice
- Whisk together eggs and sugars until light and fluffy. Add mayonnaise, milk and vanilla and whisk until combined. Whisk in flour, cocoa powder, baking powder and salt until smooth.
- Preheat oven at 180C Fan. Bake cake for 30 to 35 minutes
- Wait for cake to cool and out your favorite frosting! I made a maple syrup buttercream!
So that is going to wrap it up for this distinctive dish moist chocolate cake- mayo recipe recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
