Hi, I’m Kate. Today, I’m gonna show you how to make jaggery boondi laddos♥️ recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
JAGGERY BOONDI LADDOS♥️ Recipe
JAGGERY BOONDI LADDOS♥️ is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. JAGGERY BOONDI LADDOS♥️ is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have jaggery boondi laddos♥️ using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make JAGGERY BOONDI LADDOS♥️:
- Make ready 1 cup gramflour
- Take 1 cup jaggery
- Take Half cup water
- Prepare 1 tsp lemon juice
- Get 2 tbsp warm milk
- Make ready 2 tbsp raw brown sugar
Steps to make JAGGERY BOONDI LADDOS♥️:
- Make a smooth running mixture of gramflour and water
- Make oil hot to fry boondi.use small strainer
- Turn the gas on low flame to fry and start pouring small portions on strainer and you will see small blondies dropping into oil.be safe oil is hot
- In once you can make 3 to 4 spoonfuls of boondi and turn the flame high to fry fast
- Make syrup of jaggery and water and cook for complete 8 minutes.add lemon juice
- After cooling down boondi add it to hot syrup and mix well and keep it for 5 minutes to come at room temperature
- Add 2 tbsp milk and sugar and mix well.start making laddoos
- Grease your palm with desi ghee and take small amounts of mixture and just squeeze gently for 2 to 3 seconds and use both hands to make small laddoos
- Let’s refrigerate to shape them perfectly and enjoy.stay safe stay healthy
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