Hi, I’m Elise. Today, I will show you a way to make garlic parmesan chicken wings recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Garlic Parmesan Chicken Wings Recipe
Garlic Parmesan Chicken Wings is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Garlic Parmesan Chicken Wings is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have garlic parmesan chicken wings using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Parmesan Chicken Wings:
- Prepare kilo chicken wings
- Make ready all purpose flour
- Get salt
- Get cayenne pepper
- Make ready ground black pepper
- Get butter
- Get garlic powder
- Get parmesan cheese
- Make ready Parsley for garnish if desired
Instructions to make Garlic Parmesan Chicken Wings:
- Preheat oven to 350 degrees.
- Blend together all-purpose flour, seasoned salt, cayenne pepper, and ground black pepper.
- Cut wings and dredge them in the flour.
- Heat oil and deep fry wings for about 5 to 7 minutes, and then drain on a wire rack.
- Cook the wings until they just begin to brown. Bake wings for about 15 minutes or until the chicken is cooked through.
- Prepare the sauce by melting the butter and the garlic powder in a small pan.
- When the wings have finished cooking in the oven place the wings into a large bowl. Stir in half of the parmesan cheese into the melted butter. Pour the melted garlic butter over the wings and toss until the wings are well coated.
- Serve the wings by sprinkling the remaining Parmesan cheese on top of the wings.
So that is going to wrap this up with this distinctive dish garlic parmesan chicken wings recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
