Simple Chocolate Cake Recipe
Simple Chocolate Cake Recipe

Hi, I am Jane. Today, I’m gonna show you how to prepare simple chocolate cake recipe recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Simple Chocolate Cake Recipe Recipe

Simple Chocolate Cake Recipe is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Simple Chocolate Cake Recipe is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook simple chocolate cake recipe using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Simple Chocolate Cake Recipe:

  1. Make ready plain chocolate, chopped into Small pieces
  2. Make ready milk
  3. Prepare unsalted butter or margarine, softened
  4. Get sugar
  5. Prepare eggs
  6. Prepare aising flour
  7. Get cocoa Powder
  8. Take Icing sugar and cocoa powder, for dusting
  9. Take quantity Chocolate Buttercream, for the filling

Steps to make Simple Chocolate Cake Recipe:

  1. Preheat oven to 180C / 350F / Gas 4. Grease two 18 cm/7 in round sandwich cake tins and line the base of each with non-stick baking paper. Select a small saucepan and a heatproof bowl that will fit over it. Place the chocolate and the milk in the bowl. Bring a small saucepan of water to just blow simmering point. Place the bowl containing the chocolate mixture on top. Leave for about 5 minutes, until the chocolate softens, then stir until smooth.
  2. Cream the butter or margarine with the sugar in a mixing bowl until pale and fluffy. Add the eggs one at a time, beating well after each addition. Stir in the chocolate mixture until well combined.
  3. Sift the and coca over the mixture and fold in with a metal spoon until evenly mixed. Scrape into the prepared tins, smooth level and bake for 35 -40 minutes or until well risen and firm. Turn out on to wire racks to cool.
  4. Sandwich the cake layers together with a thick, even layer of chocolate buttercream. Dust with a mixture of icing sugar and cocoa just before serving.

So that’s going to wrap it up for this special dish simple chocolate cake recipe recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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