Hello, I am Marie. Today, we’re going to make tomato omelets 番茄滑蛋 recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tomato Omelets 番茄滑蛋 Recipe
Tomato Omelets 番茄滑蛋 is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Tomato Omelets 番茄滑蛋 is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have tomato omelets 番茄滑蛋 using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tomato Omelets 番茄滑蛋:
- Make ready 3 Eggs
- Get 1/2 Tomato (cut into small cubes)
- Prepare 1/2 tsp Tomato Paste
- Prepare 1/2 tsp Sugar
- Get Spring Onion
Instructions to make Tomato Omelets 番茄滑蛋:
- Stir-fried the eggs with 3tbsp of warm oil
- The eggs cooked 70% then remove from the wok.
- 1tsp of vegetables oil, Stir-fried with tomato cubes, tomato paste and sugar…(all in)
- Lastly, cooked tomota sauce place on top of the eggs and ready to be served.
So that is going to wrap it up with this exceptional dish tomato omelets 番茄滑蛋 recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
