Hello, I’m Joana. Today, I will show you a way to prepare crab cake remoulade sauce recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crab Cake Remoulade Sauce Recipe
Crab Cake Remoulade Sauce is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Crab Cake Remoulade Sauce is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crab cake remoulade sauce using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crab Cake Remoulade Sauce:
- Take 1 cup mayonnaise
- Take 3 tbsp lemon juice
- Get 1 tsp Worcestershire sauce
- Make ready 2 tbsp Cajun mustard
- Prepare 1/4 tsp horseradish sauce
- Prepare 2 splashes hot sauce
- Make ready 1 tsp relish
- Get 1/4 tsp minced garlic
- Get 1/2 tsp paprika
Instructions to make Crab Cake Remoulade Sauce:
- Put all ingredients in a medium size bowl.
- With a wire whisk, mix ingredients until a smooth consistency.
- Refrigerate and serve with crab cakes.
So that is going to wrap this up with this distinctive dish crab cake remoulade sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
