Hi, I’m Joana. Today, I will show you a way to make garlic-yum asparagus recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Garlic-Yum Asparagus Recipe
Garlic-Yum Asparagus is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Garlic-Yum Asparagus is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have garlic-yum asparagus using 3 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Garlic-Yum Asparagus:
- Prepare 1 bunch asparagus
- Make ready 1 clove garlic
- Prepare 2 tbsp butter
Steps to make Garlic-Yum Asparagus:
- Break down your garlic. Mince it, mince it some more. Make those pieces tiny.
- Rinse your batch of asparagus.
- Cut the bottoms off your batch of asparagus. Now cut your batch of asparagus into 2 inch pieces.
- Grab your BIG skillet, put it over some medium heat. Get that baby hot.
- Melt your butter, dont burn it!
- Add your garlic. Give it 30 seconds in that fattening yummy butter.
- Add the asparagus.
- Cover and stir fry it til its tender.
So that’s going to wrap this up for this special dish garlic-yum asparagus recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
