Chicken Parmesan Meatloaf
Chicken Parmesan Meatloaf

Hello, I’m Jane. Today, I’m gonna show you how to prepare chicken parmesan meatloaf recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken Parmesan Meatloaf Recipe

Chicken Parmesan Meatloaf is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Chicken Parmesan Meatloaf is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken parmesan meatloaf using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Parmesan Meatloaf:

  1. Make ready 1 lb ground chicken
  2. Get 1 each egg
  3. Take 1/4 cup bread cbs
  4. Make ready 1/2 tsp dried basil
  5. Prepare 1/2 tsp oregano
  6. Prepare 1/2 tsp thyme
  7. Take 1 tsp minced garlic
  8. Make ready 1 small onion, grated
  9. Make ready 1/2 tsp salt
  10. Make ready 1/4 tsp black pepper
  11. Prepare 1/2 cup grated parmesan
  12. Make ready 1/2 cup pasta sauce
  13. Get 1/2 cup shredded Italian cheese blend

Steps to make Chicken Parmesan Meatloaf:

  1. Preheat oven to 350°
  2. Grease loaf pan, set aside.
  3. In a large bowl, combine the ground chicken, egg, breadcbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese.
  4. Try not to over-mix/over-handle mixture otherwise it will make it tough.
  5. Place the mixture in the greased loaf pan and form into a loaf. Top the meatloaf with pasta sauce.
  6. Place filled loaf pan on a baking sheet and bake in the preheated oven for 40-45 minutes.
  7. Remove the meatloaf from the oven and sprinkle the top with the remaining shredded cheese. Place the meatloaf back in the oven and bake until the cheese is melted.
  8. Remove the meatloaf from the oven and allow to rest for 5-10 minutes before serving/slicing. Garnish with parsley if desired.

So that’s going to wrap it up for this special dish chicken parmesan meatloaf recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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