Hi, I’m Joana. Today, we’re going to prepare chicken parmesan recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Parmesan Recipe
Chicken Parmesan is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Chicken Parmesan is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have chicken parmesan using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Parmesan:
- Take boneless skinless chicken (breast or tenders)
- Take Italian breadcbs
- Take Parmesan cheese
- Make ready eggs
- Get spaghetti sauce
- Get shredded cheese (mozerella or pizza blend)
Instructions to make Chicken Parmesan:
- Mix eggs with a fork. In a separate container mix bread cbs and Parmesan cheese.
- Pound out chicken to approximately 3/4 of an inch thick. Dip each piece of chicken in eggs (cover both sides completely) and the into bread cb mixture.
- In a shallow baking dish pour 1/2 a jar of sauce on the bottom. Place each coated piece of chicken on top of sauce.
- Bake uncovered for 20 mins at 350F
- After baking for 20 minutes pour additional sauce on top of chicken and top with shredded cheese. Bake an additional 10-15 minutes or until cheese is bubbly.
- Serve with spaghetti!
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