Chocolate cake
Chocolate cake

Hi, I am Jane. Today, I’m gonna show you how to make chocolate cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chocolate cake Recipe

Chocolate cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Chocolate cake is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate cake using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chocolate cake:

  1. Prepare 1 cup maida / all-purpose flour
  2. Get 1 1/2 tbsp cocoa powder
  3. Make ready 1/3 cup oil
  4. Take 1/4 cup milk
  5. Take 1 tsp vanilla essence
  6. Make ready 3/4 tbsp powdered sugar
  7. Make ready 1 tsp baking powder
  8. Prepare 1/3 tsp baking soda
  9. Get 1/2 cup chocolate gel
  10. Get 1 tsp green edible pearl
  11. Prepare 1 tbsp silver edible pearl
  12. Make ready 3 eggs
  13. Make ready to taste sugar paste

Instructions to make Chocolate cake:

  1. In a bowl add eggs and powdered sugar and whisk nicely.
  2. In a sieve add flour, cocoa powder, backing powder, baking soda and mix. Add to the liquid mixture half at a time and mix.
  3. Add vanilla essence and mix Grease oil to cake bowl. Add butter paper and pour cake mixture. In preheated oven in connection mode in 180°© bake for 45 minutes.
  4. Cut upper portion of cake. Add chocolate gel on top. Make flower of sugar paste and stick on top using toothpick. Decorate with pearls.

So that is going to wrap it up with this distinctive dish chocolate cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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