Mince and mixed vegetables
Mince and mixed vegetables

Hello, I’m Kate. Today, I will show you a way to prepare mince and mixed vegetables recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Mince and mixed vegetables Recipe

Mince and mixed vegetables is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Mince and mixed vegetables is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have mince and mixed vegetables using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mince and mixed vegetables:

  1. Prepare 500 g beef mince
  2. Get Left over mixed vegetables
  3. Make ready 1 onion
  4. Get 1 tsp garlic and ginger paste
  5. Prepare 1 grated tomato
  6. Take 1 tsp steak and chopped spice
  7. Take 1 tsp bbq
  8. Get 1 tsp oregano herb
  9. Make ready 1 tsp paprika
  10. Make ready 2 tbsp hearty beef soup
  11. Make ready 1 tbsp minestrone soup

Instructions to make Mince and mixed vegetables:

  1. Chop onion and fry it with garlic and ginger paste
  2. Then pour your mince once it’s golden brown
  3. Season the meat and stir let it cook for few minutes and add tomato again stir and let it cook.
  4. Then prepare the soups by pouring the soups into the meat and let it simmer for few minutes then pour those leftover vegetables
  5. Lower your stove heat and your mince will be served in few minutes
  6. Enjoy

So that is going to wrap it up for this distinctive dish mince and mixed vegetables recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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