Hello, I am Joana. Today, I’m gonna show you how to make spanish rice easy&quick w/ tomato can recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spanish Rice Easy&Quick w/ Tomato can Recipe
Spanish Rice Easy&Quick w/ Tomato can is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Spanish Rice Easy&Quick w/ Tomato can is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook spanish rice easy&quick w/ tomato can using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spanish Rice Easy&Quick w/ Tomato can:
- Make ready 1/4 cup olive oil
- Take 1 onion
- Take 1/2 red bell pepper
- Get 1 clove garlic (or 1/2 tsp of minced garlic)
- Take 1 can stewed tomato 14 oz
- Get 1 tsp chili powder
- Prepare 1 tsp Worcestershire sauce
- Prepare 1 cup white rice
- Take 2 cups water
- Take to taste Salt and pepper
Steps to make Spanish Rice Easy&Quick w/ Tomato can:
- Chop onion and red bell pepper. Mince garlic. Sauté in olive oil until onion is transparent.
- Mix in remaining ingredients (tomato can, chili powder, Worcestershire sauce).
- Add rice and water. Bring to a boil.
- After boiled, tightly covered, simmer on lowest heat for about 20 minuets. Stir occasionally. (I normally simmer for 30 min, so rice is more tender.)
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