Hi, I’m Clara. Today, I’m gonna show you how to make foodi herb parmesan chicken breast recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Foodi Herb Parmesan Chicken Breast Recipe
Foodi Herb Parmesan Chicken Breast is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Foodi Herb Parmesan Chicken Breast is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook foodi herb parmesan chicken breast using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Foodi Herb Parmesan Chicken Breast:
- Get boneless skinless chicken breasts
- Prepare can condensed cream of chicken soup
- Get water
- Make ready minced garlic
- Take + 1tsp dried rosemary
- Prepare sea salt
- Prepare cracked pepper
- Prepare butter
- Prepare lemon juice
- Take garlic powder
- Prepare shaved parmesan cheese
- Prepare water
- Prepare corn starch
Steps to make Foodi Herb Parmesan Chicken Breast:
- Add condensed soup, water, garlic, and 2tsp rosemary to nanoceramic liner and stir.
- Add basket to liner. Salt and pepper chicken breast and place inside basket.
- Add pressure cooker lid, set valve to seal, and set to pressure cooker, hi, 12 minutes.
- Combine butter, lemon juice, and garlic powder and microwave 45 seconds or until melted.
- When timer goes off on Foodi, quick release. Remove pressure cooker lid. Top chicken with shaved parmesan. Pour melted garlic butter over parmesan. Sprinkle with remaining rosemary.
- Close air fryer lid. Set Foodi to air crisp, 400°, 7 minutes. (You can periodically open lid to check to see if browned early. It reheats to temp quickly.)
- Remove chicken when done. Set on plate to rest. Remove basket. Meanwhile, stir 1/3c water with corn starch and add to nanoceramic liner contents. Set Foodi to saute, hi, and stir sauce until it thickens, about 1 minute.
- Spoon a couple spoonfuls of sauce over chicken and serve.
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