Hello, I am Joana. Today, we’re going to prepare som tum thai spicy salad 🌶 🥗 recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Som Tum Thai spicy salad 🌶 🥗 Recipe
Som Tum Thai spicy salad 🌶 🥗 is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Som Tum Thai spicy salad 🌶 🥗 is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have som tum thai spicy salad 🌶 🥗 using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Som Tum Thai spicy salad 🌶 🥗:
- Prepare 1 kohlrabi or swede or 1/2 raw papaya (grated or thinly shredded)
- Make ready 1 handful greenbeans (cut into about 4 cm long)
- Get 1 handful baby tomatoes (cut halves)
- Get 1 carrot (grated)
- Make ready 1 handful roasted cashew nuts or peanut
- Get 1-2 clove garlic
- Prepare 1-2 bird eyes chillies
- Take 2 tbsp fishsauce
- Take 1 tbsp palm sugar or brown sugar
- Prepare 1 lime
- Prepare 1/2 tamarind paste (if you cannot find this you can just use extra lime juice)
- Prepare Some Thai prawns crackers
- Make ready Some baby gem lettuce for side salad if prefer
Instructions to make Som Tum Thai spicy salad 🌶 🥗:
- Peel the papaya or kohrabi or swede and carrot then cut into narrow matchsticks, a julienne peeler or mandonline is ideal. Cut up tomatoes, green beans. Toasted cashew nut on a dry pan for 5-8 mins.
- Pound your garlic and chilli in the pestle and mortar. If you don’t have one you can finely chopped them and mix in a big mixing bowl.
- Add some raw papaya, kohlrabi or swede, carrot, beans, tomato in and pound it lightly. Add some fishsauce, sugar, lime juice and tamarind paste and mix well. Add some cashew nuts or peanut and lightly pound them all together. You can serve them with some side salad like baby gem or put them on top of prawns crackers.
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