Hello, I’m Jane. Today, I will show you a way to prepare spanish rice recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spanish rice Recipe
Spanish rice is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Spanish rice is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have spanish rice using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spanish rice:
- Take 2 tbsp olive oil
- Take 1 bay leaves
- Take 1 chopped onion
- Take 1 clove garlic, minced
- Get 2 cups long-grained white rice
- Make ready 3 cups chicken or vegetables stock
- Take 1 tbsp tomato paste or 1 cup chopped tomato
- Take 1 pinch oregano
- Prepare 1 cup chopped veggies (optional)
- Make ready as required Salt
Steps to make Spanish rice:
- In a large handi or pan, white/brown rice in olive oil on medium heat. Add onion garlic and veggies cook onion rice mixture, stirring frequently. Until onion are softened.
- In a separate pan bring a chicken stock to a simmer.
- Add chopped tomato or tomato sauce, oregano & salt.
- Add rice to broth. Bring to a simmer. Cover. Low heat and cook 20-25 mins.
- Turn off the heat and let set for 5 mins. Serve hot hot with curd raita.
So that’s going to wrap this up with this special dish spanish rice recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!