Hello, I am Clara. Today, I’m gonna show you how to prepare instant pot filipino chicken afritada recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Instant Pot Filipino Chicken Afritada Recipe
Instant Pot Filipino Chicken Afritada is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Instant Pot Filipino Chicken Afritada is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook instant pot filipino chicken afritada using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot Filipino Chicken Afritada:
- Make ready 10-12 pieces chicken
- Take 3 tbsp garlic, minced
- Prepare 1 onion sliced
- Make ready 1 can tomato paste
- Make ready 2 cups chicken broth (or water)
- Take 1/2 cup soy sauce
- Get 1/4 cup fish sauce (Pufina patis) if no fish sauce, use 1-2 tbsp salt
- Make ready 2-4 dried bay leaves
- Prepare 3 cups carrots
- Make ready 1-2 potatoes, diced
- Get 1/2 bell pepper, sliced
- Make ready 3/4 cup frozen peas
- Prepare 1-2 tbsp cornstarch (mixed with cold water) optional to thicken sauce
Instructions to make Instant Pot Filipino Chicken Afritada:
- Turn on Instant Pot to SAUTE and brown the chicken in oil for a few minutes (it doesn’t have to be fully cooked). Add onion and garlic. Remove the chicken from the pot.
- Add 2 cups chicken broth (or water) and deglaze the pot. Deglazing the pot is when you add liquid to the pot and the good bits lift off the bottom when you stir.
- Add soy sauce, fish sauce, bay leaves, and tomato paste to the pot. Mix well. Return the browned chicken to the pot.
- Close the Instant Pot lid and turn the knob on the lid to seal. Cook on POULTRY function, 10 minutes. Quick release (QR) knob to vent steam until pin drops. This takes 3-4 minutes.
- Open the lid, add the carrots, potatoes, bell pepper, and peas to the pot. Set to MANUAL function, 1 minute.
- Quick release (QR) knob to vent steam until pin drops. Season with more fish sauce or salt. Serve immediately over fresh white rice.
So that’s going to wrap this up with this distinctive dish instant pot filipino chicken afritada recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
