Cheesesteak sloppy Joe’s
Cheesesteak sloppy Joe’s

Hi, I’m Laura. Today, I’m gonna show you how to make cheesesteak sloppy joe’s recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Cheesesteak sloppy Joe’s Recipe

Cheesesteak sloppy Joe’s is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Cheesesteak sloppy Joe’s is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook cheesesteak sloppy joe’s using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cheesesteak sloppy Joe’s:

  1. Prepare 1 lb ground beef
  2. Get 2 bell peppers
  3. Take 1 garlic clove
  4. Take 1 onion
  5. Take 1/2 c beef broth
  6. Prepare 2 tbsp ketchup
  7. Take 1 tbsp worschire sauce
  8. Make ready Black pepper freshly ground
  9. Prepare 1 tbsp brown sugar
  10. Prepare Salt
  11. Make ready 1 tbsp vegetable oil
  12. Prepare 4 hamburger buns
  13. Prepare 4 slices provolone cheese

Instructions to make Cheesesteak sloppy Joe’s:

  1. In a large skillet over medium heat, heat vegetable oil. Add onion and bell peppers and cook, stirring often, until softened, about 5 minutes.
  2. Stir in the garlic and cook until fragrant, about 30 seconds, then add the beef. Cook until no longer pink, 6 to 8 minutes. Drain fat
  3. Stir in beef broth, ketchup, brown sugar, and Worcestershire and season generously with salt and pepper. Simmer until most the liquid has reduced and the mixture is thick, 5 minutes.
  4. Top beef with provolone and cover skillet with a tight-fitting lid to melt, about 2 minutes.
  5. Remove from heat and serve cheesy ground beef mixture in hamburger buns. Serve warm.

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