Hello, I am Joana. Today, I will show you a way to make kashmiri kadam saag chicken recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kashmiri kadam Saag Chicken Recipe
Kashmiri kadam Saag Chicken is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Kashmiri kadam Saag Chicken is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook kashmiri kadam saag chicken using 11 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Kashmiri kadam Saag Chicken:
- Prepare Chicken(bone n boneless)
- Make ready to taste Salt
- Take Red chilli powder
- Take Turmeric powder
- Prepare Kasuri methi
- Prepare Onion sliced
- Prepare Tomato puree
- Take Ginger garlic paste
- Make ready Cumin seeds
- Get Kadam saag(kohlrabi) / Ganth Gobhi leaves
- Prepare Oil
Instructions to make Kashmiri kadam Saag Chicken:
- Wash the chicken properly
- Cut the kadam saag leaves(kohlrabi) and wash it properly
- Heat oil in a wok
- Add cumin seeds.Allow them to sputter and then add sliced onions
- Add ginger garlic paste.. Cook until onions turns soft and brown
- Add kasuri methi and cook until onions gets brown and golden
- It’s time to add spices: salt+ red chilli powder + turmeric powder.
- Add tomato puree mix well
- Cook until oil separates
- Now add washed Chicken. Mix well
- Now add washed kadam saag leaves. Cover the chicken with leaves properly. Close the lid and cook for 2minutes
- Open the lid.Mix all well nicely… Cook until chicken gets properly cooked (you can also add water to make gravy)
- Serve hot with rice, roti, parathas and bread….
- Enjoy😋😋
So that is going to wrap it up for this distinctive dish kashmiri kadam saag chicken recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
