Menma Recipe
Menma Recipe

Hello, I am Clara. Today, I will show you a way to make menma recipe recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Menma Recipe Recipe

Menma Recipe is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Menma Recipe is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook menma recipe using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Menma Recipe:

  1. Get 250 g Bamboo shoots
  2. Get 1 Tbsp sesame oil
  3. Take 800 g Water
  4. Prepare 10 g Kombu
  5. Make ready 15 g Katsuoboshi
  6. Make ready 10 ml Mirin
  7. Take 30 ml Dark Shoyu
  8. Take 30 ml chashu sauce
  9. Make ready 5 g white sugar

Instructions to make Menma Recipe:

  1. Make Dashi from Kombu and Katsuoboshi
  2. Fry the menma in oil on low heat for 3 minutes
  3. Combine all ingredients in pan and boil until liquid is evaporated

So that’s going to wrap this up for this distinctive dish menma recipe recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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