Sweet Potato Salad
Sweet Potato Salad

Hi, I’m Joana. Today, I’m gonna show you how to prepare sweet potato salad recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Sweet Potato Salad Recipe

Sweet Potato Salad is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Sweet Potato Salad is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sweet potato salad using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato Salad:

  1. Take 4 large peeled, cubed and boiled until cooked through sweet potatoes
  2. Take 1/2 Red /purple onion (sliced thinly)
  3. Prepare 1 Red delicious apple (chopped into small cubes)
  4. Prepare 1 celery thinly sliced
  5. Get 1/3 cup dried cranberries
  6. Make ready 1/4 cup slivered almonds (or walnuts)
  7. Prepare 1 salt and pepper the sweet potatoes to taste after they are cool
  8. Get Sauce
  9. Make ready 1 tsp minced garlic
  10. Take 1 1/2 cup mayo
  11. Make ready 1/3 cup honey mustard
  12. Take 1 tsp brown sugar

Steps to make Sweet Potato Salad:

  1. Boil the prepared sweet potatoes until softened, run cool water over them, salt and pepper to taste and allow to come to room temperature.
  2. Mix the sauce ingredients then add all of the ingredients together and gently stir until barely combined. Serve warm or chill in fridge.

So that’s going to wrap this up with this special dish sweet potato salad recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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