Hi, I’m Marie. Today, I’m gonna show you how to prepare great with seasonal tomatoes: minestrone recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Great with Seasonal Tomatoes: Minestrone Recipe
Great with Seasonal Tomatoes: Minestrone is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Great with Seasonal Tomatoes: Minestrone is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have great with seasonal tomatoes: minestrone using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Great with Seasonal Tomatoes: Minestrone:
- Take 2 slice
- Prepare 1 Tomato
- Prepare 1/2 Onion
- Make ready 1/8 Carrot
- Take 1 Potato
- Get 1 clove Garlic
- Get 1 1/2 Consomme soup stock cubes
- Take 200 ml Water
- Take 1 dash Olive oil
- Get 1 Salt and pepper
- Get 1 Parsley (optional)
- Get Optional:
- Make ready 1 Cabbage
- Prepare 1 Beans
Instructions to make Great with Seasonal Tomatoes: Minestrone:
- Cut the into 2 cm strips. Chop the vegetables into 1 cm cubes or small pieces. Mince the garlic.
- Pour olive oil in a pot, and fry the garlic until fragrant. Add the , and stir-fry. Add all the vegetables except for the potato, and continue stir-frying.
- When the onion becomes translucent, add the potato, water, and consomme cubes. Cover with a lid, and simmer over low to medium for 15 ~ 20 minutes.
- When the ingredients reach your preferred softness, and the potato is cooked through, turn off the heat. Adjust the taste with salt and pepper.
- Serve in a bowl, and sprinkle parsley to taste. There are 2 servings in the profile picture, and about 3 servings in these bowls.
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