Hello, I am Kate. Today, we’re going to prepare kohlrabi and turnips recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kohlrabi and turnips Recipe
Kohlrabi and turnips is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Kohlrabi and turnips is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook kohlrabi and turnips using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Kohlrabi and turnips:
- Get Kohlrabi
- Prepare turnips
- Take olive oil, extra virgin
- Get salt
- Take granulated garlic powder
- Prepare Hungarian paprika
- Get salt
- Take ground black pepper
- Prepare Herbs de Provence
Steps to make Kohlrabi and turnips:
- Preheat oven 400° Fahrenheit
- Peel, wash and cube the Kohlrabi and turnips
- Place in a bag add oil and shake to coat then put Kohlrabi Take the stems add to cubes and turnips in an oven safe dish
- Add salt, Herbs de Provence, pepper, paprika, and garlic roast for 30 minutes
- Take leaves of the kohlrabi chop up amd sauté in pan add a pinch of salt then add to roasted kohlrabi and turnips
- Serve hope you enjoy, if you want softer vegetables cover while its cooking
So that’s going to wrap it up for this distinctive dish kohlrabi and turnips recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
