Hello, I’m Marie. Today, I will show you a way to make homemade chicken alfredo with asparagus recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Homemade Chicken Alfredo with Asparagus Recipe
Homemade Chicken Alfredo with Asparagus is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Homemade Chicken Alfredo with Asparagus is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook homemade chicken alfredo with asparagus using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Chicken Alfredo with Asparagus:
- Take 1/2 box fetticinni
- Take 2 chicken breast chopped
- Take 1 cup heavy cream
- Get 1 cup shredded parm
- Make ready 1/4 tsp garlic powder
- Get 1/4 tsp salt and pepper
- Get 1/8 cayenne
- Make ready 1/4 cup butter
- Make ready Asparagus spears
- Make ready 1/8 tsp basil
- Prepare 1/8 tsp oregano
Steps to make Homemade Chicken Alfredo with Asparagus:
- Boil fettuccine 10-11 minutes.
- Last few minutes of boiling throw your Asparagus in the pot with the fettuccine.
- While that boils, cook your chicken in a large skillet seasoning with basil, and oregano. Remove from skillet.
- Add butter, cream, salt, pepper, cayenne, and garlic powder to skillet and bring to a simmer, let simmer for 7-8 min, the add in your chicken, fettuccine, and parmesan cheese. Mix well and serve.
So that’s going to wrap this up with this distinctive dish homemade chicken alfredo with asparagus recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
