Hello, I am Joana. Today, I’m gonna show you how to prepare vegetable bake 1 recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vegetable bake 1 Recipe
Vegetable bake 1 is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Vegetable bake 1 is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook vegetable bake 1 using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Vegetable bake 1:
- Get 2 sweet potatoes, chopped into small cubes
- Get 4-5 carrots, sliced (I used purple & white carrots but could use orange too)
- Get 2 Japanese eggplant, sliced thin
- Make ready Handful mushrooms, sliced
- Make ready 2-3 whole leaf kale, hand shredded
- Take Handful green onion, sliced
- Make ready 1/2 c corn
- Make ready 1/2 c vegenaise
- Get 1/2 c pesto
- Take 1/2 c parmesan cheese
- Get Handful Asiago cheese
- Get Handful parmesan
- Make ready to taste Garlic
- Get to taste Salt & pepper
Instructions to make Vegetable bake 1:
- Preheat oven to 350 degrees.
- Steam carrot and sweet potatoes in large pot for 20 minutes. When 10 minutes left, add eggplant.
- Take all steamed vegetables and place in greased 9x13 baking dish. Add mushrooms, kale, corn, green onion.
- In a small bowl, combine vegenaise, pesto, parmesan. Taste mixture and add more of any of those 3 things til you have the flavor you like.
- Add pesto mixture to vegetables. Add garlic, salt, pepper. Stir to combine.
- Add handful parmesan & Asiago on top of mixture.
- Bake at 350 for 20 minutes.
- All done!
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