Hi, I am Clara. Today, we’re going to make vegetable bake 1 recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vegetable bake 1 Recipe
Vegetable bake 1 is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Vegetable bake 1 is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have vegetable bake 1 using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable bake 1:
- Take 2 sweet potatoes, chopped into small cubes
- Prepare 4-5 carrots, sliced (I used purple & white carrots but could use orange too)
- Prepare 2 Japanese eggplant, sliced thin
- Get Handful mushrooms, sliced
- Get 2-3 whole leaf kale, hand shredded
- Take Handful green onion, sliced
- Prepare 1/2 c corn
- Make ready 1/2 c vegenaise
- Get 1/2 c pesto
- Make ready 1/2 c parmesan cheese
- Get Handful Asiago cheese
- Take Handful parmesan
- Get to taste Garlic
- Take to taste Salt & pepper
Steps to make Vegetable bake 1:
- Preheat oven to 350 degrees.
- Steam carrot and sweet potatoes in large pot for 20 minutes. When 10 minutes left, add eggplant.
- Take all steamed vegetables and place in greased 9x13 baking dish. Add mushrooms, kale, corn, green onion.
- In a small bowl, combine vegenaise, pesto, parmesan. Taste mixture and add more of any of those 3 things til you have the flavor you like.
- Add pesto mixture to vegetables. Add garlic, salt, pepper. Stir to combine.
- Add handful parmesan & Asiago on top of mixture.
- Bake at 350 for 20 minutes.
- All done!
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