Hello, I’m Kate. Today, I’m gonna show you how to prepare black sesame chicken recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Black Sesame Chicken Recipe
Black Sesame Chicken is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Black Sesame Chicken is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook black sesame chicken using 18 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Black Sesame Chicken:
- Make ready (4 dsticks)chicken
- Prepare / approx. 25 gms Black sesame seeds
- Prepare water for the black Sesame
- Get ginger paste
- Prepare garlic paste
- Prepare About one inch frTurmeric powder
- Take cummin powder
- Prepare coriander powder
- Prepare black pepper
- Prepare green / red chillies
- Get onion
- Prepare Salt as per taste
- Get mustard oil
- Prepare Warm water as required
- Take For chicken marination you need
- Make ready ginger paste
- Prepare garlic paste
- Take mustard oil
Instructions to make Black Sesame Chicken:
- Wash the chicken and marinate with ginger garlic paste and mustard oil and keep it for at least an hour (overnight in the fridge will be more better)
- Dry roast the black sesame seeds till you get the roasted aroma (it hardly takes 2 minutes be careful not to burn it). Cool it a bit and then grind it and make a paste with about 3-4 tbsps of water.
- Prepare the other ingredients. Peel and chop onion, peel and make a paste of the ginger, garli, and Turmeric.
- Heat oil in a kadai, once heated add the chopped onion and saute for few minutes and then add the chicken pieces.
- Bhunno/ saute the Chicken for 5 minutes or so and then add the ginger garlic paste, Turmeric, salt, Cummin and coriander powder and mix well and bhunno / saute it.
- After 5 minutes or so add water about one & half cup, cover and cook for 20 minutes or so till the chicken has become tender. Add in the chillies too.
- After 20 minutes or so it looks like this, the water has reduced and the gravy has thicken. Now add the black sesame seeds.
- Mix well, cover and cook for another 5-10 minutes. Check salt and add if required. Your Black sesame chicken is ready, serve it with hot steaming rice.
So that’s going to wrap this up with this exceptional dish black sesame chicken recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!