Fondant potatoes
Fondant potatoes

Hello, I’m Jane. Today, I’m gonna show you how to prepare fondant potatoes recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Fondant potatoes Recipe

Fondant potatoes is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Fondant potatoes is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook fondant potatoes using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fondant potatoes:

  1. Make ready 6 large Accord potatoes
  2. Get Extra virgin olive oil
  3. Prepare Butter
  4. Get Stock (preference)
  5. Prepare cloves Garlic
  6. Prepare Rosemary
  7. Make ready Thyme
  8. Get Truffle salt
  9. Take Cracked black pepper
  10. Make ready Parmesan (optional)

Steps to make Fondant potatoes:

  1. Wash and shape the potatoes.
  2. On a medium heat shallow non stick frying pan add oil, rosemary, thyme and garlic and pan fry the potatoes until golden on one side.
  3. Season the top of the potatoes with salt and pepper. Mix stock with 500ml water. Turn the potatoes and add the stock to the pan so that the potatoes are sitting in about 2cm of liquid. Place a lid on the pin and simmer. Monitor the fondants and move them gently so that they don’t stick to the pan.
  4. Add blob of butter once the potatoes are softer to the touch in the middle. Using a pastry brush baste the potatoes continually with the liquid. Once the fondants are ready, remove them and place them on a baking tray with parchment paper. Keep warm until serving. Keep the liquid as it could be used for a base for a gravy.
  5. Grate Parmesan and sprinkle over the fondants.

So that’s going to wrap this up for this distinctive dish fondant potatoes recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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