Hello, I am Laura. Today, I’m gonna show you how to prepare lobster mac and cheese recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
lobster mac and cheese Recipe
lobster mac and cheese is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. lobster mac and cheese is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook lobster mac and cheese using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make lobster mac and cheese:
- Get 40 oz lobster meat
- Get 1 lb macaroni elbows cook to instructions on box
- Prepare 1 1/4 cup extra sharp cheddar cheese shredded
- Take 1 1/4 cup colby jack cheese shredded
- Take 2 tsp salt
- Get 1/2 cup margarine
- Prepare 2 tsp granulated garlic powder
- Make ready 1 3/4 cup milk
- Prepare 1/4 cup cornstarch
- Take 1/4 cup milk
Steps to make lobster mac and cheese:
- heat milk add cheese when milk is hot dont boil amd dont let stick to bottom
- in a pan heat margarine and 1 teaspoon od garlic look lobster over for shell cook in margarine till done
- as cheese melts stir when smooth ad cornstarch milk with is mixed well it will thicken add cheese to pasta
- add lobster to mac and cheese margarine and all
So that is going to wrap this up for this distinctive dish lobster mac and cheese recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
