Sausage and potatoes
Sausage and potatoes

Hi, I am Laura. Today, I’m gonna show you how to make sausage and potatoes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Sausage and potatoes Recipe

Sausage and potatoes is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Sausage and potatoes is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook sausage and potatoes using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Sausage and potatoes:

  1. Prepare 2 lbs whole baby potatoes
  2. Make ready 16 oz fully cooked sausage, sliced into 1 inch chunks
  3. Make ready 2 small yellow onions, cut into chunks
  4. Prepare 2 bell peppers, thickly sliced (any color)
  5. Prepare 1 can diced tomatoes
  6. Take 1 teaspoon salt
  7. Make ready 1 teaspoon minced garlic
  8. Take 1 teaspoon Italian Seasoning
  9. Get 1 cup broth (I used a 1 1/2 cup because I had more potatoes)

Steps to make Sausage and potatoes:

  1. Add everything into the crock pot. - Cover and cook on low for 8 hours or cook on high for 5 hours. (until potatoes and onions are tender). - Serve immediately
  2. Notes- I made this in an pressure cooker/instant pot….. I did it on hi for 15 or 20 mins can’t remember, with a quick release.

So that is going to wrap this up for this distinctive dish sausage and potatoes recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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