Hello, I am Laura. Today, I will show you a way to prepare kayla’s banana bread recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Kayla’s Banana Bread Recipe
Kayla’s Banana Bread is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Kayla’s Banana Bread is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook kayla’s banana bread using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Kayla’s Banana Bread:
- Take 3-4 very ripe bananas
- Make ready 1 tbsp vanilla
- Prepare 1/4 cup vegetable oil
- Get 1 1/2 cup granulated sugar
- Get 2 large eggs
- Prepare 1/2 cup brown sugar.packed
- Make ready 1/4 cup milk
- Make ready 1 tsp baking soda
- Prepare 1/2 cup nuts..if you want to its fine without them
- Get 1 tsp cinnamon
- Make ready 1/2 tsp ground nutmeg
- Make ready 1 stick or half cup room temp butter..I used salted
- Get 2 cup all purpose flour
Steps to make Kayla’s Banana Bread:
- Preheat oven 350°f
- Cream together butter oil and all sugars
- Add in eggs and vanilla milk cinnamon and nutmeg
- Peel and mash your bananas in your mixture until no big chunks
- In separate bowl wisk all dry ingredients together
- This is the make it or break it part guys..be careful do not over mix I do this whisking by hand you don’t want rubbery bread!!..scoop dry ingredients in mix until it just comes together and there is no more flour visible..make sure you scrape sides and bottom to get all the flour in there..I add my nuts if useing while adding the flour so I dont over mix
- Pour in a buttered and floured loaf pan or no stick spray..or even better use parchment paper and let it hang over the sides a bit so you can just plop it right out
- Bake four 45 mins to one hour or until toothpick instead doesnt have batter on it when poked in bread and removed..a few cbs is ok..no batter though
So that’s going to wrap it up for this distinctive dish kayla’s banana bread recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
