Special black chick pea curry
Special black chick pea curry

Hello, I’m Marie. Today, I’m gonna show you how to prepare special black chick pea curry recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Special black chick pea curry Recipe

Special black chick pea curry is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Special black chick pea curry is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook special black chick pea curry using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Special black chick pea curry:

  1. Get 1 cup black chick pea soaked overnight
  2. Get 1 onion
  3. Take 2 tomatoes
  4. Take 4-5 garlic cloves
  5. Make ready 1 inch ginger
  6. Make ready 1/2 tsp red chilli powder
  7. Make ready 1/2 tsp coriander powder
  8. Make ready 1/2 tsp garam masala
  9. Prepare 1 tsp turmeric powder
  10. Get 1/2 tsp cumin powder
  11. Prepare 2 tbsp ghee
  12. Make ready Coriander to garnish
  13. Prepare Water to cook

Steps to make Special black chick pea curry:

  1. Chop onions, tomatoes, ginger, garlic, green chillies. Not fine just thick slices
  2. In a pressure cooker, add everything and put 2-3 tbsp of water. Pressure cook 2 whistles.
  3. Once steam goes open and using a hand grinder, grind it to a puree. (I grind in pressure cooker itself using a hand grinder)
  4. Now turn the flame on and cook that puree by adding some ghee, and all spices. Cook till sides leaves the oil
  5. Drain soaked black chickpeas and transfer to the pressure cooker, add some water to make curry and pressure cook 2 -3 whistles. After 3 whistles, keep on low flame for 10 mins. Turn off flame and let rest until steam goes. Open, check if it’s cooked (they should be soft). If not, pressure cook another whistle.
  6. Adjust spices, garnish with coriander and serve with rice

So that is going to wrap it up with this special dish special black chick pea curry recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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