Hello, I’m Joana. Today, we’re going to make sesame chicken recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sesame chicken Recipe
Sesame chicken is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Sesame chicken is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have sesame chicken using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sesame chicken:
- Prepare Chicken and marinade
- Take chicken breasts
- Make ready soy spice
- Prepare garlic cloves, crushed
- Prepare egg white
- Make ready sesame seed oil
- Prepare Sauce
- Prepare chicken broth
- Get apple cyder
- Prepare honey
- Take soy sauce
- Get sesame oil
- Get corn flour
- Take flour
- Get Other
- Take Flour
- Prepare Sesame seeds
Steps to make Sesame chicken:
- Prep and marinate chicken: Add all the chicken and marinade ingredients to a bowl and toss well to break up the egg white. Marinate for 10 minutes.
- Dredge chicken through flour: Add the flour to a shallow plate or bowl. Toss in the chicken pieces and the marinade, then use your hands to toss everything together.
- Fry chicken: Add about a cup of oil to a wok or skillet and heat over high heat. When the oil is hot enough, add a few chicken pieces at once, shaking off any excess flour and fry for about 3 to 4 minutes or until golden and cooked through. Drain on a plate lined with kitchen towels. Repeat with remaining chicken, it will take about 3 batches.
- Cook sauce: In a clean wok add the prepared sauce and simmer over medium-low heat. Form a cornstarch slurry by mixing it with the tbsp of water, then pour into the sauce. Whisk the sauce and cook for another minute until the sauce has thickened.
- Toss chicken with sauce: Add the cooked chicken pieces to the sauce in the wok and toss well until the chicken is evenly coated. Sprinkle with sesame seeds and spring onion and serve.
So that’s going to wrap this up with this special dish sesame chicken recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
