Hello, I am Jane. Today, I’m gonna show you how to prepare potatoes bhajia recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Potatoes Bhajia Recipe
Potatoes Bhajia is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Potatoes Bhajia is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook potatoes bhajia using 2 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Potatoes Bhajia:
- Prepare Potatoes peeled and diced,oil for deep frying
- Make ready 1 cup flour,corriander,food colouring,water
Instructions to make Potatoes Bhajia:
- Mix flour and water to form a pancake like batter..mix in the food colour(egg yellow) add in corriander.and toss in your potatoes cutlets
- I fogot step by step pictures till i had the end products
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