Hello, I am Laura. Today, I will show you a way to prepare asparagus and mushroom risotto recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Asparagus and Mushroom Risotto Recipe
Asparagus and Mushroom Risotto is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Asparagus and Mushroom Risotto is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have asparagus and mushroom risotto using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Asparagus and Mushroom Risotto:
- Make ready 2 tbsp Olive Oil
- Get 3 tbsp Butter with 2 tbsp in frying pan and 1 tbsp added to risotto when cooked
- Prepare 1 Red Onion
- Prepare 150 g Asparagus cut into 3 pieces each
- Prepare 150 g Button Chestnut Mushrooms thinly sliced
- Prepare 100 g Courgettes thinly sliced
- Get 150 g Arborio Rice
- Make ready 500 ml water including vegetable stock
- Prepare 2 tbsp lime juice
- Make ready Handful fresh Parsley finely chopped
- Prepare 20 g Parmesan Cheese grated
- Get to taste Salt
Steps to make Asparagus and Mushroom Risotto:
- Place olive oil and 2 tbsp butter in pan following which add onions and mushrooms until softened, say 2 minutes. Add rice and stir in to coat with oil, butter and onions and mushrooms. Cook for 5 minutes and add asparagus and courgettes after 3 minutes.
- Add contents of pan to inner bowl of rice cooker and then add water and stock. Set cooker to porridge cycle and will take 20 minutes to cook.
- After 20 minutes stir the risotto, and add the remaining 1 tbsp of butter. Allow butter to melt then stir in lemon juice, parsley, cheese and salt to taste. Serve immediately.
So that’s going to wrap it up for this special dish asparagus and mushroom risotto recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
